Digital Preservation and Self-Archiving
The @Limentech Journal of Food Science and Technology is committed to ensuring the digital preservation of its content. The main measures adopted are outlined below:
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Use of the Open Journal Systems (OJS): The @Limentech Journal uses OJS to efficiently manage its publications and ensure the digital preservation of its content.
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Assignment of Digital Object Identifiers (DOIs): Each article published in the @Limentech Journal is assigned a DOI, providing a persistent identifier managed by Crossref. This facilitates the unique identification and citation of articles within the academic community.
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PKP Preservation Network: The @Limentech Journal benefits from the free digital preservation services provided by the PKP Preservation Network. Journal files are stored in LOCKSS, a system developed by the Stanford University Libraries, ensuring permanent and secure archiving.
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Open Access Policy: The @Limentech Journal follows an open access policy, meaning that its content is freely available to all users without access or download charges. This policy promotes knowledge sharing and the broad dissemination of the journal’s content.
Authors may deposit their articles in institutional, thematic, or personal repositories, as well as on academic websites, provided that proper citation of the version published in the journal is maintained.
The deposit of the following versions is permitted:
- Postprint version: The manuscript accepted after peer review, which may be made publicly available immediately after acceptance.
- Final published version: The official version edited and typeset by the journal, available after final publication.
Recommended platforms for self-archiving



