Towards a Viable Model for Water Management in boutique Hotels in Tulum
DOI:
https://doi.org/10.24054/face.v24i3.3308Keywords:
Q25 - water management, L83 - boutique hotels, Systemic ParadigmAbstract
Water is a strategic and scarce resource for the tourism industry, especially in mature, seasonal destinations and areas with water scarcity. Therefore, efficient management of this resource is essential for the sustainability of the tourism sector. The Tulum municipality is a destination facing water scarcity challenges. One of the tourism sectors facing the most pressure to achieve sustainability is accommodation. The management of water, energy, and solid waste presents significant challenges. Recent research highlights that water consumption varies according to the hotel's category. Boutique hotels, due to their size and focus on the guest experience, have a great opportunity to implement water management practices, reducing consumption and improving efficiency. Besides the benefits in operational costs, these practices enhance customer satisfaction and the hotel's sustainable image. Thus, this research focuses on efficient water management in boutique hotels in Tulum through the Systemic Paradigm, generating synthesis with sustainable and resilient models aligned with the Sustainable Development Goals (SDGs) associated with water and responsible consumption. This is fundamental for sustainability in the tourism sector.
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