Vol. 1 No. 1 (2020): Enero – Diciembre

Artículos

• SMEs and operations management

  Yorgeli Slendy Sánchez Rivero, Francisco Raúl Arencibia Pardo

  1-7

  • PDF (Spanish)

  834 471

• Continuous improvement in the footwear industry using the Six Sigma methodology. Case study: “Exclusivos Botero”

  Franklin Juliano Hernández Arguello

  8-17

  • PDF (Spanish)

  532 1135

• Well-being and comfort

  Maicol Augusto Vera Vergel

  18-27

  • PDF (Spanish)

  169 96

• Frito crisps: snacks for Norte de Santander

  Mildreth Fernanda Acevedo Maldonado, Jefferson Enrique Cuervo Avendaño, Mairon Steven Churta Vargas

  28-36

  • PDF (Spanish)

  475 478