Antibacterial activity of a pigment produced by Serratia marcescens FCS2015 using peanut powder as a substrate and different glucose concentrations: Actividad antibacteriana de un pigmento producido por Serratia marcescens FCS2015 usando polvo de maní como sustrato y diferentes concentraciones de glucosa. BISTUA [Internet]. 2026 Jan. 28 [cited 2026 Jan. 29];23(2):1-7. Available from: https://ojs.unipamplona.edu.co/index.php/bistua/article/view/3633