“Evaluation of the Antioxidant Activity of Gulupa Extract (passiflora Edulis F. Edulis) and Its Evaluation in the Preparation of an Iced Yogurt”. @limentech, Ciencia y Tecnología Alimentaria 21, no. 2 (November 29, 2023): 169–178. Accessed October 16, 2025. https://ojs.unipamplona.edu.co/index.php/alimen/article/view/2859.