Determination of Optical and Morphogeometric Properties of Forastero Cacao Seeds from Various Harvests. @limentech, Ciencia y Tecnología Alimentaria, [S. l.], v. 21, n. 3, p. 5–20, 2023. DOI: 10.24054/limentech.v21i3.2935. Disponível em: https://ojs.unipamplona.edu.co/index.php/alimen/article/view/2935. Acesso em: 16 oct. 2025.