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2024. Development And Optimization Of An Active Coating Using Response Surface Methodology To Extend The Shelf Life Of Guava (Psidium Guajava) In Post-Harvest Storage. @limentech, Ciencia y Tecnología Alimentaria. 22, 2 (Dec. 2024), 136–155. DOI:https://doi.org/10.24054/limentech.v22i2.3620.