2023. Evaluation of the antioxidant activity of the curuba (passiflora mollissima bailey) extracted from the municipality of Pamplona norte de santander and its application in a dairy product type ice cream. @limentech, Ciencia y Tecnología Alimentaria. 21, 2 (Nov. 2023), 114–123. DOI:https://doi.org/10.24054/limentech.v21i2.2779.