2019. Physical-chemical and morphological characterization of the pildoro (musa acuminata) produced in a lowland and highland zone in the department of Caquetá, with the purpose of proposing transformation processes. @limentech, Ciencia y Tecnología Alimentaria. 17, 2 (Dec. 2019), 85–100. DOI:https://doi.org/10.24054/limentech.v17i2.324.